Cocktail size all beef premium franks made from lean, protein rich beef, hand wrapped in puff pastry.
COOK BEFORE SERVING. DO NOT DEFROST. Bake in preheated 425°F convection oven for 6-8 minutes until golden brown. NOTE: Due to variances in oven regulators, cooking time and temperature may require adjustments.
Cooking Method: convection oven
Time: 8-10 minutes
Instructions: Cook before serving
Franks (Beef, Water, contain less than 2% of salt, sorbital, sodium lactate, hydrolyzed soy, corn and wheat gluten protein, paprika, natural flavorings, sodium diacetate, sodium phosphate, sodium erythorbate, sodium nitrite). Puff Pastry Dough (Unbleached Wheat Flour, Water, Expeller Pressed Non-Hydrogenated Vegetable Oil [Canola Oil, Palm Oil], Sea Salt. Prepared with: Wheat Flour, Malted Barley Flour, Benzoyl peroxide, Niacin, Iron, Thiamin Mononitrate, Potasium Bromate Riboflavi n, Folic Acid)
Milk or its Derivatives: Contains
Eggs or its Derivatives: Contains
Wheat or its Derivatives: Contains
Peanut or its Derivatives: Does Not Contain
Tree Nuts or Derivatives: Does Not Contain
Soy or its Derivatives: Does Not Contain
Fish Protein: Does Not Contain
Crustaceans: Does Not Contain
MSG: Does Not Contain
*This list is not all inclusive.
|Global Product Classification:||10000301|
|Dimensions (LxWxH):||13.75 x 12.50 x 2.75|
|Cases Per Pallet:||180|
|Shelf Life:||365 days|